COCONUT MILK – Dairy free milk substitute – From Organic Coconut Flesh
So Easy to Make Using TIANA Raw Coconut Goodness
Premium quality TIANA Raw Coconut Goodness makes a healthier dairy free coconut milk because it is made from raw organic coconut flesh. The flesh is 100% pure wholefood, containing dietary fibre, protein and essential fatty acids. Nothing is added and nothing taken away during the production.
How to Make Coconut Milk
Simply warm a jar of TIANA Raw Coconut Goodness by standing it in hot water for up to 10 minutes. Once the content becomes a thick semi liquid then stir thoroughly.
Use two parts of Coconut Goodness with three parts water. These ratios are provided as a guideline and can be varied to suit your individual requirements and taste.
Dairy free milk substitute
Do you suffer from lactose intolerance or milk allergy? Cow’s milk contains molecules which have the potential to create allergic reactions. It is one of the top 8 offenders for food allergies. The main allergy symptoms are skin, digestive and respiratory problems. Avoiding the offending substance is the top recommended treatment by doctors and health specialists. Coconut milk is dairy free and a great alternative to cow’s milk.
How is our Dairy Free Coconut Milk so different from any other?
This delicious milk substitute has the taste of fresh coconuts. It is raw, dairy free and suitable for raw vegetarian and vegan diets, 100% Pure with no sugar added.
It’s also great value for your money: once opened, canned variants of this milk cannot be stored in your fridge for longer than 2 days. Typically, it is opened, a some of it used and the remainder thrown. Conversely, if you use our Coconut Goodness for making the milk, you will be able to make as much as needed for your recipe.
TIANA Coconut Milk at a Glance
- Freshness: you will get freshly made dairy free coconut milk instantly
- Coconut milk has an even consistency and does not separate into fat and water after you dilute with water.
- No Genetically Modified Ingredients.
- Free from cholesterol and hydrogenated fat.
- Free from dairy content, nut and gluten.
- Ideal for diabetics, for people with an allergy to cow’s milk, for vegetarians and vegans
Some uses for Coconut Milk – Dairy Free Milk alternative
It is an excellent Dairy-free alternative to milk or cream on cereals, over porridge, and in pancakes, ice-cream, cakes and cookies etc.
You can also incorporate it in fruit smoothies and coconut milkshakes that make tasty, nutrient rich drinks. It is also a fantastic substitute ingredient when making tasty Thai, Malaysian, Indian, Caribbean or Hawaiian dishes. Your curries made with TIANA dairy free coconut milk will be the tastiest that you have ever eaten!
You can enjoy making delicious coconut ice-cream, or prawns, salmon, chicken or vegetable curry dishes and various coconut milk based cakes and desserts. You’ll find many more suggestions on cooking by visiting our Coconut Milk Recipes page.